Modified Equations to Calculate Water Content and Refractive Index of Honey Based on Its Total Soluble Solids
نویسندگان
چکیده
The capacity of honey to break light is used for refractometric determination humidity. In the present work, a manual refractometer was measure total soluble solids (73% - 86%) which are corresponding values refractive indices stated in Chataway’s Table. relationship between solids, water content and index obtained graphics gave equations that could be directly calculate both from its solids. This simple, fast easy way applied without utilizing expensive refractometers due their high cost or lack usage training. Furthermore, suggested equation more accurate than current reference table (i.e. Table) rapidly utilized calculating samples.
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ژورنال
عنوان ژورنال: Journal of food engineering and technology
سال: 2023
ISSN: ['2051-7734']
DOI: https://doi.org/10.32732/jfet.2023.12.1.29